دانلود کتاب های آنتی اکسیدان ها در صنایع غذایی

Health Food – Antioxidants in Food – Practical Applications – J Pokoy_ N Yanishlieva & M Gordon (CRC Press) – 2001_2 introducting natural antioxidan Natural antioxidant functionality Practical applications Preparation of natural antioxidants Sources of natural antioxidants vegetable Sources of natural antioxidants The use of natural antioxidants 2 The use of natural antioxidants in food